Beyond The Firs
Pale Ale · 4.8% Gluten reduced
Reviewed by Simon
A West Coast-leaning pale from Burnt Mill, labelled gluten free and enzyme-treated. The brewery's stated internal threshold of 5ppm is conservative, but the testing is done in-house with no external lab named. We file it as gluten reduced rather than tested. Promising, with a gap in the verification trail.
Aroma
Bright tangerine and grapefruit.
Taste
A grist of extra pale and oats give a lean malt profile, hopped in the whirlpool with Citra and Centennial, then dry hopped with Citra, Centennial, Idaho 7 and Simcoe for bright tangerine and grapefruit aromas with a subtle piney bitterness.
Ingredients
Water, Barley, Oats, Hops, Yeast
Where to buy
Burnt Mill Brewery (direct) → Links may earn us a commission. This never affects our reviews.
Testing: Enzyme treatment, in-house testing to 5ppm (brewery claim); no external lab named
Hops: Citra, Centennial, Idaho 7, Simcoe
Price: £3.95
