Brewery Profile

Wold Top Brewery

Wold Newton, East Yorkshire · Founded 2003

Against The Grain publishes a specific 5.1ppm result on its product page. One of the few UK breweries to declare an actual figure rather than a threshold.

Gluten reduced Against The Grain declares a specific 5.

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The Story

A working farm brewery on the Yorkshire Wolds, brewing since 2003 with its own barley and water from two boreholes on the farm. Against The Grain, its first gluten free beer, publishes a specific 5.1ppm result via the CODEX R5 ELISA method, with Scarborough Fair IPA and Marmalade Porter completing an independently tested core three. The wider range is made gluten free by the same process but is not individually sent for external testing. No wheat in any gluten free beer, maize used instead. No Coeliac UK Crossed Grain certification.

GF approach: Against The Grain declares a specific 5.1ppm result via the CODEX R5 ELISA method. It, Scarborough Fair IPA and Marmalade Porter are the independently tested core three. The rest of the range is made gluten free by the same process but not individually sent for external lab testing, so carries no published figure.

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