Bandit is a gluten-free beer made by Gipsy Hill. It uses new brewing methods and meets the need for tasty, low-alcohol beers. This pale ale is perfect for those who can’t have gluten.

Bandit uses Brewers Clarex® enzyme. This ensures it’s gluten-free to EU standards, with less than 20ppm gluten. It’s safe for people with coeliac disease or gluten sensitivity.

Key Takeaways:

  • Bandit is a gluten-free beer offered by Gipsy Hill.
  • Designed specifically for beer enthusiasts seeking gluten-free alternatives.
  • Uses Brewers Clarex® enzyme to meet EU gluten-free standards.
  • Contains a maximum of 20ppm gluten, making it safe for coeliacs.
  • ABV of 3.8%, suitable for those who prefer lower alcohol options.
  • Available in 33cl volume with various delivery options across the UK.
  • Free local delivery for orders over £35; standard delivery free over £80.

Understanding Gluten-Free Beers

Gluten-free beers are becoming more popular. They are safe for those with celiac disease or gluten intolerance. Thanks to new brewing methods, we can now enjoy tasty gluten-free beers.

What is Gluten?

Gluten is a protein found in wheat, barley, and rye. It makes dough stretchy and chewy. But, it can harm those with gluten-related disorders.

The Importance of Gluten-Free Options

For those with celiac disease or gluten intolerance, finding safe drinks is key. At Bandit Brewery, we offer gluten-free beers. This way, everyone can enjoy their favourite drink.

Bandit gluten free options

Common Ingredients in Gluten-Free Beer

Making gluten-free beer involves using different ingredients. At Bandit Brewery, we often use:

  • Corn: It gives a light flavour.
  • Buckwheat: It’s gluten-free and adds a unique taste.
  • Sorghum: It’s known for its malt-like flavours.

Some brewers also use enzymes to break down gluten. This way, they can keep the beer’s flavour without gluten.

The gluten-free beer brand Bandit shows our dedication to quality and inclusivity. The Bandit Pale Ale, with 3.4% alcohol, is a hit at The Queen’s Arms. It meets the needs of those looking for gluten-free options.

At Bandit Brewery, we mix tradition with innovation. Our gluten-free beers offer a great experience for all. Whether it’s the 4.2% ABV Time Bandit or another brew, our products are of high quality and safe.

Overview of Bandit Beer

The Bandit brand is a part of Gipsy Hill Brewing Company. It was born from a special session at their brewery in Gipsy Hill. They wanted to make a gluten-free pale ale that’s both tasty and easy to find. Bandit gluten free drinks are loved for being inclusive and brewed to high standards.

bandit gluten free drinks

Brand History and Background

Bandit is a part of Gipsy Hill Brewing Company, rooted in South London’s craft beer scene. It was created to offer top-notch, gluten-free beers. Bandit gluten free alcohol is a hit with those who follow special diets. Gipsy Hill also brews vegan beers, showing their commitment to quality and welcoming everyone.

Types of Beers Offered by Bandit

Bandit’s beers are all about breaking the mould. They focus on beers with less than 4% ABV. This means you can enjoy a unique taste without worrying about the alcohol content. From their gluten-free cider to a range of pale ales, there’s something for every gluten-free beer lover.

Is Bandit Beer Gluten-Free?

To find out if Bandit beer is gluten-free, we need to look at its ingredients, certifications, and how it avoids cross-contamination. It has an ABV of 3.4% and over 10,000 ratings on Untappd. It’s enjoyed in many places in the UK, like The Betjeman Arms and Honest Burgers.

Ingredients Used in Bandit Beer

Bandit beer is made with ingredients chosen to keep it gluten-free. It includes Brewers Clarex® enzyme, which breaks down gluten. This makes sure the beer has less than 20ppm of gluten, safe for those with coeliac disease or gluten intolerance.

By following these rules, Bandit beer meets the EU’s strict gluten-free standards.

Certification and Labelling

Certification and clear labelling are key to knowing if a beer is gluten-free. Bandit beer is tested thoroughly to meet gluten-free standards. Its packaging also clearly states it’s gluten-free, giving consumers confidence.

This clear labelling means Bandit beer is a safe choice for those worried about gluten.

Is bandit gluten free beer?

Cross-Contamination Considerations

Keeping the beer free from gluten contamination is crucial. The Gipsy Hill Brewing Co. uses strict cleaning and dedicated equipment to avoid gluten contamination. They also regularly test their facilities to keep them gluten-free.

These steps ensure Bandit beer is a reliable choice for those who prefer gluten-free beer.

Enjoyed at places like The Half Moon and Wahaca, Bandit beer’s safety against gluten makes it more appealing. By taking these precautions, they always say yes to the question, Is bandit gluten free beer?

Health Benefits of Gluten-Free Beer

Choosing gluten-free beers, like those from Bandit, offers many health perks. It’s a great pick for those with gluten issues or dietary limits.

gluten free health benefits

Nutritional Aspects

Gluten-free beers, including Bandit’s, have several nutritional pluses:

  • They have fewer calories than regular ales and lagers.
  • They have less carbs but still taste great.
  • They keep more vitamins and minerals, thanks to special brewing.

Impact on Digestive Health

For those with celiac or gluten sensitivities, regular beers can upset their stomach. Bandit’s gluten-free beers are made without gluten:

  • They stop bloating and gas from gluten.
  • They avoid inflammation and stomach problems.
  • They help keep the gut healthy, improving nutrient absorption and comfort.

Choosing gluten-free beers like Bandit lets more people enjoy beer without health worries. It makes drinking beer more fun and welcoming for everyone.

Consumer Opinions on Bandit Gluten-Free Beer Conclusion: Should You Try Bandit Gluten-Free Beer?

Bandit gluten-free beer has won many fans. It’s loved by both those who already drink gluten-free and newcomers. With options like Bandit Gluten-Free Pale Ale at Craft & Courage in Crystal Palace, it’s clear many enjoy it.

It’s light, refreshing, and has a hint of floral notes. Bandit Beer is known for its great taste and safety. This makes it a top choice in the gluten-free market.

Recap of Key Points

Bandit beer is gluten-free and full of flavour. It’s made with special ingredients to avoid gluten and brewed with care. This ensures it tastes great and is safe to drink.

It’s available at places like Westow House. There, you can find gluten-free Bandit Beer options on tap.

Final Recommendations

If you’re thinking about trying Bandit gluten-free beer, the answer is yes. Its popularity and good reviews show it’s of high quality. It’s a great choice whether you’re in Crystal Palace or at home.

Tap into our knowledge and try it out. Don’t miss this tasty, safe, and enjoyable option. Learn more about gluten-free Bandit Beer options by checking out this guide.

FAQ

Is Bandit gluten free beer?

Yes, Bandit beer is gluten-free. Gipsy Hill Brewing Company uses Brewers Clarex® enzyme. This makes the beer safe for those with celiac disease or gluten sensitivity.

What is gluten?

Gluten is a protein found in wheat, barley, and rye. It can harm people with gluten-related disorders.

Why are gluten-free options important?

Gluten-free options are key for those with celiac disease or gluten intolerance. They let people enjoy food and drinks safely, making everyone feel included.

What are common ingredients in gluten-free beer?

Gluten-free beer often includes corn, buckwheat, sorghum, and Brewer’s Clarex® enzyme. These ingredients help make tasty beers that are gluten-free.

What is the history and background of Bandit beer?

Bandit beer comes from Gipsy Hill Brewing Company. It’s a gluten-free pale ale made for beer lovers who want gluten-free options without losing out on taste.

What types of gluten-free beers does Bandit offer?

Bandit offers a range of gluten-free beers, including pale ales. These beers are made to be gluten-free while still being full of flavour.

Are there other gluten-free drinks offered by Bandit Brewery?

Bandit mainly focuses on gluten-free beer. But Gipsy Hill Brewing Company also brews vegan beers. Bandit beer is their main gluten-free product.

What ingredients are used in Bandit beer?

Bandit beer uses Brewers Clarex® enzyme to remove gluten. This enzyme breaks down gluten, making the beer safe for those with gluten intolerance.

How is Bandit beer certified as gluten-free?

Bandit beer is certified gluten-free by the EU. It has less than 20ppm gluten. This is thanks to Brewers Clarex® enzyme and strict testing for each batch.

What measures are taken to prevent cross-contamination in Bandit beer?

Gipsy Hill Brewing Company follows strict procedures to avoid cross-contamination. They clean all equipment and areas thoroughly to ensure quality and safety.

What are the nutritional aspects of Bandit gluten-free beer?

Choosing gluten-free beers like Bandit can be healthier. They often have fewer calories and less carbs, helping with a balanced diet.

How does gluten-free beer impact digestive health?

Gluten-free beer can help those with gluten intolerance avoid digestive issues. It promotes better digestion, allowing more people to enjoy beer safely.

How has Bandit gluten-free beer been received by consumers?

Bandit gluten-free beer is a hit with both long-time fans and new drinkers. Its light, refreshing taste with floral notes makes it a favourite.

Should you try Bandit gluten-free beer?

Definitely! Bandit beer is flavourful and carefully made for those with gluten sensitivity. It shows that gluten-free doesn’t mean sacrificing taste or variety.

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