Brewery Profile

Birmingham Brewing Company

Stirchley, Birmingham · Founded 2016

100% renewable energy. Vegan and gluten free by design, not as an afterthought.

Gluten Reduced Brewed with barley, wheat, and oats, then treated with enzyme during conditioning to reduce gluten below 20ppm.

The Story

Birmingham Brewing Company has been brewing in Stirchley since 2016 with a founding principle that beer should be inclusive, sustainable, and full of flavour. Rather than using isinglass, a fish derived fining agent standard in the industry, they clarify beer using an enzyme based method that simultaneously removes gluten. The result is a full range that is both vegan certified and gluten free. The brewery runs on 100% renewable energy and has a 4.94 out of 5 rating from over 680 reviews.

GF approach: Brewed with barley, wheat, and oats, then treated with enzyme during conditioning to reduce gluten below 20ppm. Independently lab tested. The enzyme also replaces isinglass as the clarification agent, keeping the range vegan.

Their Beers